At the Rosalia Wine Picnic, the meeting of wine and gastronomy is both elegant and relaxed. Set among the greenery of City Park, the laid back picnic atmosphere, the lightness of rosés and sparkling wines, and a carefully curated street food selection come together to create a true gastronomic festival.
One of the most exciting newcomers is Farm Ételműhely, arriving with dishes created במיוחד for Rosalia. Their concept reimagines traditional Hungarian flavors in a modern way, featuring distinctive gourmet burgers. For true food lovers, the foie gras and truffle variations are highly recommended, while the rich Sokac style goulash and the bold house made onion chutney promise a memorable experience.
If you feel like venturing further afield, the stand of Los Monos is the perfect place to recharge. Every bite feels like a trip to Mexico. Authentic tacos, burritos and quesadillas are crafted under the guidance of chef Gerardo Arcos. Fresh ingredients, chili, avocado and lime create a vibrant and energetic flavor profile that instantly transports you.
Fans of Balkan cuisine will find their place at Csevapivo, where authentic dishes bring a slice of South Slavic culture to life. Familiar favorites such as cevapi and pljeskavica might easily become your new go to dishes.
With original Italian recipes and high quality ingredients, Pizza Me delivers its well known standard with freshly baked pizzas. Meanwhile, Raclette by Lili returns as a beloved favorite, bringing an Alpine atmosphere with the irresistible aroma and sight of gently melting cheese from its food truck.
Those with a sweet tooth will not be disappointed either. Vitéz Kürtős has been perfecting its chimney cake baked over charcoal for more than two decades. Crispy on the outside and soft on the inside, it is simply irresistible and guaranteed to delight guests of all ages. In contrast, Waffle Dog offers a playful and colorful, almost storybook like experience, where waffles come to life in countless shapes and flavors, from chocolate and marshmallow treats to savory street food inspired creations.
